1 x 60:00
Join the fun and charismatic chef Spencer Watts at his glorious rooftop patio for a one-hour special featuring a full holiday spread, all made on the BBQ.
Spencer grills and smokes his way through traditional holiday dishes – even the cranberry sauce and pie – giving each dish charred to perfection flavours. Spencer’s festive menu is all about creative BBQ twists with his delectable, mouth-watering recipes including Burnt Orange Cranberry Marmalade, Maple Rye Pumpkin Pie and Asparagus with Smoked Salmon Dip.
This year take your holiday feast outside, gather around the grill, and serve up something deliciously different with festive recipes from Spencer’s Holiday BBQ.
Beet and Dill Arctic Char Gravlax with Yogurt Chive Dressing
Grilled Hasselback Chicken
Grilled Zucchini Boats
Watts on the Grill
Spencer’s BIG Holiday