Patatim
Millet Chickpea Salad
Peking Duck
Green Onion Pancakes
Sichuan Lamb by Eric Chong
Duck Confit Drums
Burning Wings of Fire
Spicy Beer Can Chicken
Carrot Kohlrabi Slaw
Charred Shark Tacos with Mint Recado
Tea Smoked Chicken
Imperial Dumplings
Rice Cakes with Dried Shrimp
Spicy Hue Beef Noodle Soup
Zucchini Fritters